Best Commercial Blender for Restaurant: Top 10 Picks in 2023

Blenders are a crucial tool in any restaurant kitchen. They can be used to make smoothies, soups, sauces, and other dishes quickly and efficiently. However, not all blenders are created equal. A commercial blender is designed to handle the demands of a busy restaurant kitchen, with a powerful motor and durable construction.

When it comes to selecting the best commercial blender for your restaurant, there are several factors to consider. The first is the power of the motor. A blender with a high horsepower can blend ingredients more quickly and efficiently, which is essential in a busy kitchen. The second factor is the durability of the blender. A commercial blender needs to be able to withstand heavy use without breaking down or wearing out.

Other features to consider when selecting a commercial blender include the size of the blender jar, the ease of cleaning, and the noise level of the blender. A larger blender jar can be useful for making larger batches of food, while a blender that is easy to clean can save time and effort. A quieter blender can be less disruptive in a busy kitchen.

We spent hours researching and testing various commercial blenders to identify the best one for restaurant use. In the next section, we will discuss our top picks and what makes them stand out from the competition.

Best Commercial Blenders for Restaurants

When it comes to running a restaurant, having the right equipment can make all the difference. One essential piece of equipment is a commercial blender. Whether you’re making smoothies, soups, or sauces, a high-quality blender can help you create consistent, delicious results every time. In this article, we’ve rounded up the best commercial blenders for restaurants. Our top picks are durable, powerful, and designed to meet the demands of a busy kitchen.

Waring Commercial Big Stix Heavy Duty Stick Immersion Hand Held Blender

If you’re looking for a powerful immersion blender that can handle even the thickest ingredients, the Waring Commercial Big Stix Heavy Duty Stick Immersion Hand Held Blender is a great choice.

Pros

• The 14-inch stainless steel shaft is completely sealed and easily removable, making it easy to clean and dishwasher safe.
• With a 1 HP, 700-watt motor and the ability to mix up to 35 gallons (140 quarts) at a time, this blender is perfect for commercial kitchens and restaurants.
• The rubberized comfort grip and second handle make it easy to control and maneuver, even when blending large batches.

Cons

• This blender is a bit heavy and unwieldy, which can make it difficult to use for extended periods of time.
• Some users have reported that the blender can overheat when used for long periods of time, so it may not be the best choice for high-volume kitchens.
• The blender is a bit loud, which can be a concern in busy kitchens where noise levels are already high.

We recently had the opportunity to test out the Waring Commercial Big Stix Heavy Duty Stick Immersion Hand Held Blender in our restaurant kitchen, and we were impressed with its power and versatility. The blender is perfect for driving through even the thickest ingredients to produce sauces, batters, and soups in just minutes, and it’s made of durable stainless steel and plastic materials that are built to last.

One of the standout features of this immersion blender is its completely sealed 14-inch stainless steel shaft, which is easily removable and dishwasher safe. We found that this made cleaning up after blending a breeze, and it also helped to prevent any food or liquid from getting trapped in the shaft.

Another great feature of the Waring Commercial Big Stix is its rubberized comfort grip and second handle, which make it easy to control and maneuver the blender even when blending large batches. We also appreciated the all-purpose stainless steel blade, which is capable of mixing up to 35 gallons (140 quarts) at a time.

While we were impressed with the power and versatility of this immersion blender, there are a few potential downsides to keep in mind. First, the blender is a bit heavy and unwieldy, which can make it difficult to use for extended periods of time. Additionally, some users have reported that the blender can overheat when used for long periods of time, so it may not be the best choice for high-volume kitchens. Finally, the blender is a bit loud, which can be a concern in busy kitchens where noise levels are already high.

Overall, we would recommend the Waring Commercial Big Stix Heavy Duty Stick Immersion Hand Held Blender to any restaurant or commercial kitchen looking for a powerful and versatile blender that can handle even the thickest ingredients. Just be aware of its potential downsides and use it accordingly.

Cleanblend Commercial Blender

If you’re looking for a powerful blender that can handle commercial demands, the Cleanblend Commercial Blender is a great option. It’s versatile, easy to use, and can replace up to nine appliances.

Pros

• The 3 HP, 1800 watt motor makes it one of the most powerful heavy-duty countertop blenders available.
• The blender’s variable speed control can handle any task, from pulverizing ice to processing hot soup.
• The BPA-free, food-grade stainless steel pitcher is easy to clean and safe for blending all types of food.

Cons

• The blender is quite large and may not fit in smaller kitchens or spaces.
• Some users have reported that the blender is noisy, especially when blending tougher ingredients.
• The blender’s high power can be overwhelming for some users, and it may take some time to get used to.

We’ve been using the Cleanblend Commercial Blender for several months now, and it’s been a reliable and efficient addition to our kitchen. The blender’s powerful motor makes quick work of even the toughest ingredients, and the variable speed control allows us to customize the blending process to our liking.

The blender’s all-in-one design is a real game-changer, as it can replace up to nine appliances. We’ve used it to make everything from smoothies to soups, and it always delivers consistent results. The BPA-free, food-grade stainless steel pitcher is also a great feature, as it’s easy to clean and safe for blending all types of food.

One thing to note is that the blender is quite large, so it may not be suitable for smaller kitchens or spaces. Additionally, some users have reported that the blender is noisy, especially when blending tougher ingredients. Finally, the blender’s high power can be overwhelming for some users, and it may take some time to get used to.

Overall, we highly recommend the Cleanblend Commercial Blender for anyone looking for a powerful and versatile blender that can handle commercial demands.

TK Tartle Kitchen Commercial Immersion Blender

If you’re looking for a reliable immersion blender for your restaurant or catering business, the TK Tartle Kitchen Commercial Immersion Blender is a decent option to consider.

Pros

• The 8-inch shaft is perfect for professional kitchens and catering businesses.
• The high-efficiency 220-watt motor ensures consistent results for every culinary creation.
• The speed range of 4000 to 20000 RPM enables you to achieve the ideal texture for a wide array of foods.

Cons

• The blender only has two speeds, which may not be enough for some users.
• The detachable sharp blade design may be difficult to clean thoroughly.
• The blender is on the heavier side, which may cause fatigue during extended use.

We’ve used the TK Tartle Kitchen Commercial Immersion Blender in our restaurant and found it to be a decent tool in our culinary arsenal. The 8-inch shaft is long enough to reach deep into large pots and containers, and the high-efficiency 220-watt motor ensures consistent blending results.

The speed range of 4000 to 20000 RPM is quite versatile, and we were able to achieve the ideal texture for a wide array of foods, from smooth purées to chunky salsas. However, we did find that the blender only has two speeds, which may not be enough for some users who require more precise control over blending speed.

The detachable sharp blade design is convenient for effortless blending and hassle-free cleaning, but we did find that it can be difficult to clean thoroughly, especially when blending sticky or oily ingredients.

Finally, we should note that the blender is on the heavier side, which may cause fatigue during extended use. However, the ergonomic design does enhance comfort and ensure maximum control, which is important when creating culinary masterpieces with ease and precision.

Overall, we would recommend the TK Tartle Kitchen Commercial Immersion Blender for professional chefs, sous chefs, and caterers who need a reliable and versatile tool in their culinary arsenal.

Waring Commercial BB300S 1-Hp bar Blender

If you’re looking for a commercial blender that can handle the busiest of bars, the Waring BB300 Blade Series 1 HP Blender might be just what you need. With its powerful motor and easy-to-use controls, you can make three 16 oz. margaritas in 12 seconds or less. The blender also features stackable copolyester jars for easy storage and a removable, rubberized jar pad that dampens sound and makes wipe-down cleanup a breeze.

Pros

• The 1 HP commercial motor with 2 speeds and PULSE function is powerful and efficient.
• The easy-to-use toggle switch controls with HIGH, LOW, OFF and PULSE make blending a breeze.
• The stackable copolyester jars make storage a snap.

Cons

• The stainless steel jar is not the best quality, as the handle and base are glued on with the hardened glue still visible around the seams.
• The blender requires a lot of manual intervention to complete tasks.
• The lid shakes off and does not fit well.

We’ve used the Waring BB300 Blade Series 1 HP Blender in our restaurant and have found it to be a reliable workhorse. The blender’s powerful motor can handle even the toughest of ingredients, and the easy-to-use toggle switch controls make blending a breeze. The stackable copolyester jars are also a nice touch, as they make storage a snap.

That being said, we did notice a few downsides to the blender. The stainless steel jar is not the best quality, as the handle and base are glued on with the hardened glue still visible around the seams. Additionally, the blender requires a lot of manual intervention to complete tasks, which can be a bit of a hassle. Finally, the lid shakes off and does not fit well, which can be frustrating.

Overall, we would recommend the Waring BB300 Blade Series 1 HP Blender to anyone looking for a powerful and reliable commercial blender. While it does have a few downsides, the blender’s pros far outweigh its cons.

Waring Commercial MX1000XTX Blender

If you’re in the market for a commercial blender for your restaurant, the Waring Commercial MX1000XTX Blender is definitely worth considering.

Pros

• The HIGH, LOW, OFF and PULSE paddle switches make it easy to use.
• The heavy-duty 3.5 peak-HP motor allows for smooth blending.
• The blade speed of over 30,000 RPM ensures you can blend even the toughest ingredients.

Cons

• The blender is quite loud, which may be a concern in a busy restaurant environment.
• The 64 oz. container may not be large enough for some commercial kitchens.
• The blender is quite pricey compared to some other commercial blenders on the market.

We recently had the opportunity to test out the Waring Commercial MX1000XTX Blender, and we were impressed with its performance. The paddle switches make it easy to use, and the heavy-duty motor means it can handle even the toughest ingredients. We were able to blend everything from ice to nuts with ease, and the resulting smoothies and sauces were perfectly blended.

One thing to note is that the blender is quite loud, which may be a concern in a busy restaurant environment. Additionally, the 64 oz. container may not be large enough for some commercial kitchens, so it’s important to consider your needs before making a purchase.

Overall, we would definitely recommend the Waring Commercial MX1000XTX Blender to anyone in need of a high-quality commercial blender. While it may be a bit pricey, the performance and durability make it a worthwhile investment.

Buying Guide

When choosing the best commercial blender for your restaurant, there are several factors to consider. By taking the time to evaluate your needs and preferences, you can find a blender that meets your requirements and delivers the performance you need.

Capacity

One of the most important factors to consider when choosing a commercial blender is capacity. You’ll want to choose a blender that can handle the volume of ingredients you need to blend at one time. Consider the size of your restaurant, the types of dishes you serve, and the volume of customers you serve each day.

Power

Another important factor to consider is power. A more powerful blender can handle tougher ingredients and blend them more quickly. Look for a blender with a motor that can handle the types of ingredients you’ll be blending on a regular basis.

Speeds

Different blenders come with different speed settings. Some blenders have just one speed, while others have multiple speeds. Consider the types of ingredients you’ll be blending and choose a blender with speeds that match your needs.

Durability

Commercial blenders are built to withstand heavy use, but some models are more durable than others. Look for a blender made from high-quality materials that can withstand the demands of your restaurant kitchen.

Ease of Use

Finally, consider the ease of use of the blender. Look for a model with intuitive controls and easy-to-clean components. A blender that is easy to use and maintain will save you time and money in the long run.

Frequently Asked Questions

What are the top-rated commercial blenders for making smoothies?

We recommend the Vitamix 5200 and Blendtec Total Classic Original Blender as the top-rated commercial blenders for making smoothies. Both blenders have powerful motors and durable blades that can handle tough ingredients like ice and frozen fruits.

What is the best commercial blender for frozen drinks?

The Margaritaville DM0500 Bahamas 36-Ounce Frozen-Concoction Maker is the best commercial blender for frozen drinks. It has a powerful motor and specialized blades that can crush ice and blend frozen fruits with ease.

Which blender is most commonly used by professionals in the restaurant industry?

The Waring Commercial MX1200XTX Xtreme Hi-Power Blender is the most commonly used blender by professionals in the restaurant industry. It has a powerful motor and durable blades that can handle heavy use in a busy restaurant environment.

What are the key differences between commercial and professional blenders?

Commercial blenders are designed for heavy use in a commercial setting, while professional blenders are designed for home use. Commercial blenders have more powerful motors and durable blades that can handle tough ingredients and heavy use. They also have larger containers for blending larger quantities of ingredients.

What is the most durable commercial blender for heavy use?

The Vitamix Vita-Prep 3 is the most durable commercial blender for heavy use. It has a powerful motor and durable blades that can handle tough ingredients and heavy use in a busy restaurant environment.

What are the best features to look for in a commercial blender for a restaurant?

The best features to look for in a commercial blender for a restaurant are a powerful motor, durable blades, a large container, and multiple speed settings. The blender should also be easy to clean and maintain, and have a warranty for added protection.